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WORC ID: M8E2P3

Bartender/Mixologist

TTRG Ltd
Salary
KYD$6.56 - KYD$12 Per Hour (paid Bi-Weekly) + gratuities
Location
Seven Mile Beach
Work Type
Full-time
Hours/Week
45
Education
Associate Degree
Experience
5-6 Years

Job Description

  • Oversee daily bar operations and ensure exceptional guest service
  • Prepare cocktails and beverages to recipe, quality and presentation standards
  • Develop and maintain cocktail/drinks menus, including signature creations
  • Train and guide bar staff on drink preparation, recipes, service and bar standards
  • Strong knowledge of cocktails, spirits, wines, garnishes and mixology techniques
  • Manage bar stock, inventory, ordering and waste control
  • Ensure proper bar setup, closing, cleanliness and organization
  • Operate POS system and ensure accurate handling of guest transactions
  • Maintain consistent beverage quality, portion control and service standards
  • Ensure compliance with company procedures, sanitation and responsible alcohol-service standards
  • Assist with hosting, food running, catering and general team support as required
  • Strong leadership, communication, teamwork and customer-service skills
  • Experienced, reliable, organized and able to work effectively under pressure
  • Professional, self-motivated and adaptable with a positive attitude and strong work ethic
  • Perform other duties as assigned based on operational and business needs
  • Oversee daily bar operations and ensure exceptional guest service
  • Prepare cocktails and beverages to recipe, quality and presentation standards
  • Develop and maintain cocktail/drinks menus, including signature creations
  • Train and guide bar staff on drink preparation, recipes, service and bar standards
  • Strong knowledge of cocktails, spirits, wines, garnishes and mixology techniques
  • Manage bar stock, inventory, ordering and waste control
  • Ensure proper bar setup, closing, cleanliness and organization
  • Operate POS system and ensure accurate handling of guest transactions
  • Maintain consistent beverage quality, portion control and service standards
  • Ensure compliance with company procedures, sanitation and responsible alcohol-service standards
  • Assist with hosting, food running, catering and general team support as required
  • Strong leadership, communication, teamwork and customer-service skills
  • Experienced, reliable, organized and able to work effectively under pressure
  • Professional, self-motivated and adaptable with a positive attitude and strong work ethic
  • Perform other duties as assigned based on operational and business needs

Application Requirements

Medical Check Required
Police Check Required

Interested in this role?

16 days remaining

Details

Positions2

Timeline

PostedAugust 21, 2026
Start DateAugust 21, 2026
Closing DateSeptember 11, 2026