Multipurpose Associate

The Brasserie is an award-winning 80-seat fine dining restaurant in Grand Cayman with a fantastic reputation for its farm-to-table cuisine. Adjoining the restaurant is an upscale bistro-style market and coffee shop, an outdoor juice bar, and a quick, casual open air BBQ joint. Brasserie Purveyors is an innovative distributor focusing on specialty beverages such as fine wines and small batch spirits, supplying our outlets and discerning clientele. The Multipurpose Associate will provide support to the Brasserie team and assists several departments under the Brasserie Restaurant.

Responsibilities include, but are not limited to

• Report to immediate supervisor
• Rotation between Brasserie Market, Purveyors and all outlets when required
• Delivery of merchandise to different outlets
• Delivery of Beverages to external clientele
• Run errands when required
• Responsible for hosting Wicket bar happy hour on Friday’s
• Organizing the Wicket Bar to streamline drink preparation and inventory
• Keeping a well-stocked bar (wicket) with adequate supply of liquor, beer and wine
• Placing order for Liquor, beer, wine and other supplies
• Keeping inventory of tools and supplies needed for Wicket and Purveyors
• Complete transfer of beverages from Purveyors to other outlets
• Complying with all food & beverage regulations
• Ensure that your station is set up for service, maintaining cleanliness
• Keep workstation clean, sanitized and immaculate at all times
• Clean Purveyors and Wicket storage rooms when necessary
• Collection of checks from clients as required
• Prepare monthly reports and statements of client beverage orders/invoices
• Maintain a clean uniform and immaculate personal presentation at all times
• Attend to Market customers in a friendly and professional manner
• Be a cohesive – energetic team member
• Responsible for setting up events as directed by your direct supervisor or manager
• You may be required to assist in the restaurant as a busser/food runner on special occasions and events
• Assist with washing large pots and dishes when necessary
• Assist with basic food prep when needed
• Any other duties as may be assigned to you from time to time or required by management